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White Chocolate Peanut Butter Fudge

from member Michelle from Mesa

"I received this sweet lady whom calls herself my children's Grandma Ginny. I also made this on Good Morning Arizona. This is so great to make as it is quick and we are all about something that doesn't take much time to make." ~ Michelle

Ingredients:

1 24 oz- package white chocolate or chocolate almond bark.
1 cup peanut butter(any kind)
1/2 cup peanuts(or you may add whole almonds, silvered almonds, or crushed pecans)
Note: you may add more nuts if you would like. If so, then add 1 cup instead.

Instructions:

Melt Almond bark in microwave for 2 minutes in bowl but, watch closely. Add peanut butter and peanuts(or nuts).
Stir together and then spoon into petite four cups.
Place in refrigerator for approx. 10-15 minutes or the freezer for 5 minutes to harden.
Makes 34 pieces of fudge. YUMMY!

 
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